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OUR STORY
From as far back as I can remember, serving and loving people has been my life's journey. I adopted the Bahamas as my homeland, and the desire to operate a café was once a romantic vision that became a reality in 2004.
Starting as a humble cottage business and a street market venture, Le Petit Gourmet quickly grew into a catering service and full restaurant operation. Anchored in our hearts is the vision to make a difference in our community, and cooking has always been our passion. To cook and serve is our calling.
Join us at Le Petit Gourmet, where every dish tells a story of love, community, and culinary excellence.
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